Saturday, February 20, 2016

COTTAGE CHEESE CROQUETTES WITH APPLE CHILI SAUCE





Ingredients cottage cheese croquettes

1 cup minced onion
2  tbsp. oil
4 cups cottage cheese
6 eggs, beaten
2 cups soft whole wheat bread crumbs
3 - 31/2  cups dry bread crumbs
1/2 cup nuts, chopped (optional)
2  tbsp. McKay's chicken seasoning
4  tbsp. yeast flakes (optional)
1/2 tsp. sage
1/2 tsp. thyme
1/2 tsp. salt

Method

Saute onion in oil until soft.
Mix all remaining ingredients with onion.
Place mixture in refrigerator to form for 1 hour.
Form into croquettes and place in oiled baking dish.
Place in 350 degree oven until croquettes are brown.

 For apple chili sauce

0,500  kg  tomatoes, after peeled
0,500 kg  sliced apples, after peeled
 1  onion
0,250 g  light brown sugar
0,250 ml vinegar
1/2  tsp. salt
Pepper to taste
Chopped hot pepper or dry hot pepper
1/2  tsp. cloves or mixed spice
1/4  tsp. ginger or any other spice you would like

Method

Boil 2 1/2 hours or until thick. Can and seal.

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